Posts in Tiki
Planter's Punch

In a shaker, add:

  • 1 oz dark rum

  • .75 oz rhum agricole or amber rum

  • 1 oz pineapple juice

  • .5 oz fresh lime juice

  • .5 oz fresh orange juice

  • .25 oz simple syrup

Add ice and shake well. Strain into collins glass over ice. Add 4-6 drops Crude "Big Bear" or Tiki Series or “X’ Cardamom-Raisin bitters to top.

Beachstormer

In a shaker with ice, add

  • 1.5 oz Coconut rum (not Malibu)
  • .5 oz amber rum
  • 1 oz fresh lime juice
  • .75 oz ginger liqueur
  • 1 oz banana syrup
  • barspoon of falernum

Shake vigorously and pour contents into highball glass. Top with half dropper Crude Tiki Series, "Sycophant", "Big Bear" bitters

Saturn

In a shaker, add:

  • 1.5 oz gin (or strong green tea for a mocktail)

  • .5 oz fresh lemon juice

  • .5 oz passion fruit syrup

  • .25 oz orgeat

  • .25 oz falernum

Add ice and shake vigorously, strain into highball glass over crushed ice. Add half dropper Crude Tropi-500, “Apothecary 18” Lemon, "Lindsay", or "Sycophant" bitters to top.

Darquirita

In a shaker, add:

- 1.5 oz reposado tequila

- 1 oz Cynar

- .5 oz lime juice

- .5 oz maple syrup

Add ice and shake lightly. Strain into coupe or martini glass. Add one dropper Crude “Lindsay”, Tiki Series, "Pooter", or "Attawanhood" bitters to top.

Jungle Bird

Jungle Bird
In a shaker with ice, add

- 1.5 oz dark rum

- .75 oz coconut rum (Optional, reduce dark rum to 1 oz)

- .75 oz Campari

- .5 oz fresh lime juice

- 1.5 oz pineapple juice

- .5 oz simple syrup

Shake well and strain into rocks glass over large ice cube. Add dropper Crude Tiki Series, Rhubarb, "Sycophant" or "Rizzo" bitters to top.

Mai Tai

In a shaker with ice, add:

- 1 oz amber rum

- 1 oz dark rum

- .75 oz fresh lime juice

- .5 oz orgeat

- .5 oz orange curacao

Shake well and strain into a hurricane glass over crushed ice. Add 6 drop Crude "Bitterless Marriage", "Sycophant", “X” Cardamom-Raisin, or Tiki Series bitters. Garnish with maraschino cherry.

Ol' Rita

•  1 ½ ounces reposado tequila

- 1 ounce fresh lime juice

- ½ ounce fresh orange juice

- 1 ounce Cointreau (or triple sec)

- 1 dropper Crude Bitterless Marriage bitters

- 1 dropper Crude Rizzo bitters

- dropper "Tiki" bitters

Combine all ingredients in a shaker with ice. Shake and serve over ice in a margarita or collins glass.  Top with bitters. 

 

Old Fashioned

In a rocks glass, add
- 2oz rye whiskey or bourbon (use strong black tea or earl grey tea for mocktail)
- 1 tsp simple syrup
- 1 dropper bitters. Each flavor will change aroma and character slightly. 
Add one large ice cube and stir to incorporate.