Posts tagged blanco tequila
Shrub and Soda - Clear

In a rocks glass with ice, add:

- 1 oz white rum, blanco tequila, or gin

- .75 oz Crude Watermelon-Basil, Grapefruit-Jalapeño, or Cucumber shrub

- top with seltzer

Stir gently to incorporate. If using Watermelon Basil: Add 6-8 drops Crude Rhubarb or "Bitterless Marriage" bitters to top. If using Cucumber: Add 6-8 drops Crude "Rizzo" or Sweet and Thai Basil bitters to top.

Apothecary/Seasonal, Hibiscus-Lavender-Oak, Rosemary-Gfruit-Peppercrn, ShrubCrude Bitters and Sodasrum, white rum, tequila, blanco tequila, gin, shrub, watermelon basil, cucumber, rhubarb, bitterless marriage, hibiscus lavender oak, rizzo, rosemary grapefruit peppercorn, basil, sweet basil, thai basil
Paloma

- 1 ½ ounces blanco tequila (or strong green tea for a mocktail)
- ½ ounce grapefruit juice  
- juice of half a lime
- ginger beer
- 1 dropper Crude "Rizzo", “Sycophant”, Pear and Hazelnut, Spruce and Birch or Rhubarb bitters
In a collins glass with ice: add tequila, grapefruit juice, lime juice and salt. Stir and top with ginger beer, add bitters to finish. 

 

Apothecary/Seasonal, Rosemary-Gfruit-Peppercrn, Spruce-Birch, Orange-Fig, MocktailCrude Bitters and Sodastequila, blanco tequila, rosemary grapefruit peppercorn, rosemary, grapefruit, peppercorn, ginger beer, lime, rizzo, rhubarb, pear hazelnut, pear, hazelnut, spruce birch, spruce, birch, orange fig, sycophant, mocktail