Elevation Trilogy

Elevation Trilogy
In a champagne or wine glass, add:

- 4 oz Foggy Ridge First Fruit sparkling cider

- 1 oz Byrrh

Stir to incorporate. Add 6 drops Crude “Sycophant”, Pear and Hazelnut, Rhubarb or "Attawanhood" bitters.

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Elder Rose

- 1 ounce Applejack

- ½ ounce St. Germain

- ½ ounce apple cider

- 2 droppers Crude "Rizzo", "Sycophant" or Rhubarb bitters

- soda water

Combine all ingredients except bitters and soda in a shaker with ice. Shake and serve in collins glass. Top with soda water and bitters. No Applejack? Replace with vodka and use one ounce of cider.

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RECIPES